Salad dressings, mayonnaise and spicy sauces shall be packed as single portions. 11.02.2019 - Raclette Blog. Virtually odourless, white or almost white crystalline solid, Synonyms: γ-cyclodextrin, γ-dextrin, cyclooctaamylose, cyclomaltooctaose, γ-cycloamylase, Specific rotation: [α]D 25: between + 174° and + 180° (1 % solution), Residual complexant (8-cyclohexadecen-1-one (CHDC)): ≤ 4 mg/kg, Carbohydrates: 60 % with: (Dextran: 50 %, Mannitol: 0,5 %, Fructose: 0,3 %, Leucrose: 9,2 %), Carbohydrates: 12 % with: (Dextran: 6,9 %, Mannitol: 1,1 %, Fructose: 1,9 %, Leucrose: 2,2 %). In line with normal use in food supplements of the similar gel derived from Aloe vera (L.) Burm. This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union. Organic Silicon (monomethylsilanetriol) preparation (aqueous solution): Methanol: ≤ 5,0 mg/kg (residual presence). Total carotenoids (calculated as lycopene): 6,5-16,5 %, (Phytoene/phytofluene/β-carotene): (0,5-0,75/0,4-0,65/0,2-0,35 %). The specification on citicoline from the microbial source is identical to the authorised synthetic citicoline. Plum kernel oil is a vegetable oil obtained by cold pressing of plum (Prunus domestica) kernels. WAS KANN NAHRUNGSERGÄNZUNG FÜR DEN KÖRPER LEISTEN? Post-harvest the seeds are cleaned mechanically. Extract of the roots of Echinacea angustifolia obtained from tissue culture plant which is substantially equivalent to a root extract from Echinacea angustifolia obtained in ethanol-water titrated to 4 % echinacoside. Chemical name: Choline cytidine 5′-pyrophosphate, Cytidine 5′-(trihydrogen diphosphate) P′-[2-(trimethylammonio)ethyl]ester inner salt, Loss on drying (100 °C for 4 hours): ≤ 5,0 %, It is produced by fermentation using a genetically modified strain of E. coli (BCT19/p40k). : European Pharmacopoeia; 1H-NMR: proton nuclear magnetic resonance; HPLC: high-performance liquid chromatography; GPC: gel permeation chromatography; ICP/AES: Inductively coupled plasma atomic emission spectroscopy; CFU: colony-forming units. 2′-Fucosyllactose is a white to off-white crystalline powder that is produced by a microbial process. Then the puree is heated to inactivate the pectinases and then immediately cooled. Synthetic lycopene is produced by the Wittig condensation of synthetic intermediates commonly used in the production of other carotenoids used in food. The designation of the novel food on the labelling of the food products containing shall be ‘hydroxytyrosol’. Chitin-glucan complex is obtained from the cell walls of the fruit bodies of the fungus Fomes fomentarius. Vitamin K2 (2-methyl-3-all-trans-polyprenyl-1,4-naphthoquinones), or the menaquinone series, is a group of prenylated naphthoquinone derivatives. Zum Backen oder herzhaft mariniert in Salaten: Haferflocken sind universell einsetzbar. Foods including food supplements as defined in Directive 2002/46/EC for the general population, Fucoidan extract from the seaweed Undaria pinnatifida, The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Fucoidan extract from seaweed Undaria pinnatifida’. The designation of the novel food on the labelling shall be accompanied by indication that the product is a source of glucose and fructose. Composition (with GC-FID or equivalent method): Contamination/Purity (GC-FID or equivalent method): Phytosterols and phytostanols extracted from sources other than vegetable oil suitable for food have to be free of contaminants, best ensured by a purity of more than 99 % of the phytosterol/phytostanol ingredient. Die Kartoffel ist die beliebteste Beilage der Deutschen und das zu Recht. Neuheiten von Marken Süßwaren, Saison-Süßwaren, Lebensmittel aus Verpackungsumstellungen und Transportschäden sowie Überproduktionen und Kurz-MHD War… Oil enriched with phytosterols/phytostanols is composed of an oil fraction and a phytosterol fraction. Free carbohydrates (soluble fibre): 1-2 %, Polysaccharides (insoluble fibre): 11-15 %. It's in the same family as the seahorse, and like its cousin, the pipefish has plates of bony armor covering its body. Beverages containing flavonoids shall be presented to the final consumer as single portions. Wir liefern dir deine Bestellung bis an die Haustür und ab einem Bestellwert über 50 Euro ist die Lieferung kostenlos. By passing through an oleaginous-type press, the Lucerne provides a fibrous residue and press juice (10 % of dry matter). VERFÜHRERISCHES LIEBESMENÜ ZUM VALENTINSTAG, Perfekt unterstützt – von innen und außen, Was in meinem Reise-Necessaire nicht fehlen darf. We and our partners use cookies to personalize your experience, to show you ads based on your interests, and for measurement and analytics purposes. Antioxidative protection has to be assured. The Baobab (Adansonia digitata) fruits are harvested from trees. Sterols, triterpenic alcohols, methylsterols: > 6,5 g/100 g, Polycyclic aromatic hydrocarbons (PAH) Benzo(a)pyrene: < 2 μg/kg, Treatment with active carbon is required to ensure that polycyclic aromatic hydrocarbons (PAH) are not enriched in the production of ‘maize-germ oil high in unsaponifiable matter’. Bring sample to complete dissolution and dilute to mark with purified deionised water. Solubility: Swelling in water, producing a clear to opalescent, viscous, colloidal solution. Antarctic Krill oil from Euphausia superba, The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Lipid extract from the crustacean Antarctic Krill (Euphausia superba)’, 200 mg/100 g or for cheese products 600 mg/100 g, 200 mg/100 g or for analogues to cheese products 600 mg/100 g, 450 mg/day for pregnant and lactating women, Foods for special medical purposes as defined in Regulation (EU) No 609/2013, In accordance with the particular nutritional requirements of the persons for whom the products are intended, Total diet replacement for weight control as defined in Regulation (EU) No 609/2013 and meal replacements for weight control, Processed cereal-based food and baby food intended for infants and young children covered by Regulation (EU) No 609/2013, Foods intended to meet the expenditure of intense muscular effort, especially for sportsmen, Foods bearing statements on the absence or reduced presence of gluten in accordance with the requirements of Commission Implementing Regulation (EU) No 828/2014, Antarctic Krill oil rich in phospholipids from Euphausia superba, Total diet replacement for weight control as defined in Regulation (EU) No 609/2013 and meal replacements for weight control, Arachidonic acid-rich oil from the fungus Mortierella alpina, The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Oil from Mortierella alpina’ or ‘Mortierella alpina oil’, Infant formula and follow-on formula as defined in Regulation (EU) No 609/2013, In accordance with Regulation (EU) No 609/2013, Foods for special medical purposes for premature infants as defined in Regulation (EU) No 609/2013, The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Argan oil’ and if used as seasoning ‘Vegetable oil only for seasoning’ shall be mentioned on the label, In line with normal food use of vegetable oils, Astaxanthin-rich oleoresin from Haematococcus pluvialis algae, The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Astaxanthin’, 40-80 mg/day of oleoresin, resulting in ≤ 8 mg astaxanthin per day, Fruit juice and fruit/vegetable blend beverages, 3 g/200 ml for addition of whole basil seeds (Ocimum basilicum), The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Fermented black bean (Soya) extract’ or ‘Fermented Soya extract’, The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Lactoferrin from cows' milk’, Infant formula and follow-on formula as defined in Regulation (EU) No 609/2013 (ready to drink), Foods on dairy basis intended for young children (ready to eat/drink), Depending on the needs of the individual up to 3 g/day, Powdered drink mixes based on milk (ready to drink), Beverages based on fermented milk (including yoghurt drinks), The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Refined Buglossoides oil’, Butter and other fat and oil emulsions including spreads (not for cooking or frying purposes), Food supplements as defined in Directive 2002/46/EC, excluding food supplements for infants and young children, Foods for special medical purposes as defined in Regulation (EU) No 609/2013, excluding foods for special medical purposes intended for infants and young children, Total diet replacement for weight control as defined in Regulation (EU) No 609/2013 and meal replacements for weight control, The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘oil from Calanus finmarchicus (crustacean)’, Food supplements as defined in Directive 2002/46/EC, Chewing gum base (monomethoxypolyethylene glycol), The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Gum base (including 1,3-butadiene, 2-methyl-homopolymer, maleated, esters with polyethylene glycol mono-Me ether)’ or ‘Gum base (including CAS No: 1246080-53-4)’, Chewing gum base (Methyl vinyl ether-maleic anhydride copolymer), The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Gum base (including methyl vinyl ether-maleic anhydride copolymer)’ or ‘Gum base (including CAS No 9011-16-9)’, The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Chia oil (Salvia hispanica)’, The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Chia seeds (Salvia hispanica)’. Synonyms: α-cyclodextrin, α-dextrin, cyclohexaamylose, cyclomaltohexaose, α-cycloamylase, Solubility: Freely soluble in water; very slightly soluble in ethanol, Specific rotation: [α]D 25: Between + 145° and +151° (1 % solution), Chromatography: The retention time for the major peak in a liquid chromatogram of the sample corresponds to that for α-cyclodextrin in a chromatogram of reference α-cyclodextrin (available from Consortium für Elektrochemische Industrie GmbH, München, Germany or Wacker Biochem Group, Adrian, MI, USA) using the conditions described in the METHOD OF ASSAY, Reducing substances: ≤ 0,5 % (as glucose). The chemical name for ‘yeast beta-glucans’ is (1-3),(1-6)-β-D-glucans. Triphenylphosphine oxid (CAS No 791-28-6): < 50 mg/kg. Der ÖBSV ist der Österreichische Bogensportverband. Viscosity (*) at 2 hours: Min 3 600 mPa.s, Viscosity (*) at 24 hours: Min 4 000 mPa.s, Solubility: Soluble in hot and cold water, Colour: White/off white with absence or minimal presence of black spots, Viscosity (*) at 1 hour: Min 3 000 mPa.s, Solubility - Soluble in hot and cold water, The measurements of viscosity are carried out under the following conditions: 1 %, 25 °C, 20 rpm. lll Haltbare Lebensmittel für den Vorrat günstig im Online-Shop kaufen! Mit Forever selbstständig werden – eine Chance für dich? Flowers, leaves and other parts of the plant are removed. 2′-Fucosyllactose is produced by a microbiological process. The designation on the label of the novel food as such or of the foodstuffs containing it shall be accompanied by indication that a ‘controlled light treatment was used to increase vitamin D levels’ or ‘UV treatment was used to increase vitamin D2 levels’. The novel food is ruby coloured, slightly viscous oil with a slight shellfish odour extracted from the crustacean (marine zooplankton) Calanus finmarchicus. Lycopene oleoresin from tomatoes is obtained by solvent extraction of ripe tomatoes (Lycopersicon esculentum Mill.) Total oligomeres (less than 1 000 Dalton): ≤ 50 mg/kg, Monoethylene glycol methyl ether: < 3,0 mg/kg, Diethylene glycol methyl ether: < 4,0 mg/kg, Triethylene glycol methyl ether: < 7,0 mg/kg. So weißt du ganz genau was er frisst und du wirst sehen: er wird es lieben! Phosphated maize starch (phosphated distarch phosphate) is a chemically modified resistant starch derived from high amylose starch by combining chemical treatments to create phosphate cross-links between carbohydrate residues and esterified hydroxyl groups. Oxidative stability: All food products containing Antarctic Krill oil rich in phospholipids from Euphausia superba should demonstrate oxidative stability by appropriate and recognised national/international test methodology (e.g. Außerdem halten sie länger satt. Orange-red crystalline powder with little or no odour. The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Isomaltooligosaccharide’. Jetzt informieren! Beta-glucans are isolated from yeast Saccharomyces cerevisiae. Having regard to the Treaty on the Functioning of the European Union. Heat-treated fermented milk products are produced with Bacteroides xylanisolvens (DSM 23964) as starter culture. Search the world's information, including webpages, images, videos and more. Description/Definition: Dried extract of cell cultures HTN®Vb of Lippia citriodora (Palau) Kunth. Filter through a 0,45 micron filter. MIT DER MITTELMEERDIÄT GESUND UND SCHLANK BLEIBEN! It is obtained by chemical sulphation of chondroitin derived from fermentation by the bacterium Escherichia coli O5:K4:H4 strain U1-41 (ATCC 24502). Highest level of purity of Basil seeds has to be ensured by filtering (optical, mechanical). The designation of the novel food on the labelling of the foodstuffs containing it shall be: ‘Morinda citrifolia fruit puree’ or ‘Noni fruit puree’, ‘Morinda citrifolia fruit concentrate’ or ‘Noni fruit concentrate’, Powdered nutritional drink mixes (dry weight), Jams and jellies in accordance with Directive 2001/113/EC, Based on pre-processing quantity to produce final 100 g product, Savoury sauces, pickles, gravies and condiments. No solvents are used and, once pressed, the oil is held in decantation tanks and a filtration process employed to remove impurities. Any foodstuff containing ‘rapeseed protein’ shall bear a statement that this ingredient may cause allergic reaction to consumers who are allergic to mustard and products thereof. Diese Nudelvariante ist nicht nur leckerer, sondern auch gesünder als die mit Weißmehl. Preparation of standard solution: dissolve accurately weighed quantities of dry standard reference trehalose in water to obtain a solution having known concentration of about 30 mg of trehalose per ml. Residual solvents (methanol, 2-propanol, methyl acetate, acetone): ≤ 50,0 mg/kg singly, ≤ 200,0 mg/kg in combination), Aerobic mesophilic bacteria total count: ≤ 500 CFU/g, Chemical name: α-L-Fucopyranosyl-(1→2)-β-D-galactopyranosyl-(1→4)-D-glucopyranose, Genetically modified strain of Escherichia coli K-12, Genetically modified strain of Escherichia coli BL21. GENERATION COUCH POTATO: JUGENDLICHE BEWEGEN SICH ZU WENIG. Phosphatidylserine from soya phospholipids is obtained through enzymatic transphosphatidylation of high-phosphatidylcholine soybean lecithin with the amino acid L-serine. The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Lacto-N-neotetraose’. Purity/Composition of the mycelial extract from Lentinula edodes: N-containing constituents (**): < 10 mg/ml. Chondroitin sulphate (sodium salt) (% dry basis): 95-105, Loss on drying (%) (105 °C to constant weight): ≤ 10,0. It is presented either as a powder in a suitable matrix or an oily dispersion. Nahrungsergänzungsmittel mit Gelée Royal. Ph. Spreadable fats as defined in Annex VII, Part VII, Appendix II points B and C, of Regulation (EU) No 1308/2007, and excluding cooking and frying fats and spreads based on butter or other animal fat. Dried fruits of Crataegus pinnatifida species belonging to the Rosaceae family and native to north China and Korea. Specification: pig kidney protein excerpt with natural content of Diamin oxidase (DAO): Enzymatic activity: > 2 677 kHDU DAO/ml (DAO REA (DAO Radioextractionassay)), Brachyspira spp. Chemical formula: The polymers contain substituted anhydroglucose units with the following general formula: C6H7O2(OR1)(OR2)(OR3) where R1, R2, R3 each may be one of the following: Molecular weight: Macromolecules: from about 20 000 (n about 100) up to about 380 000 g/mol (n about 2 000 ), Assay: Content not less than 25 % and not more than 33 % of methoxyl groups (-OCH3) and not more than 5 % of hydroxyethoxyl groups (-OCH2CH2OH). ACHTE AUF DEINEN MAGNESIUM TAGESBEDARF! The colour may change from batch to batch, Mycotoxins: Below limits of detection: Aflatoxin B1, B2, G1, G2 (< 0,25 μg/kg), total Aflatoxins (< 2,0 μg/kg), Ochratoxin A (< 0,20 μg/kg), T-2 Toxin (< 5 μg/kg), Zearalenone (< 2,5 μg/kg), Fumonisin B1 and B2 (< 2,5 μg/kg). Setze dir Ziele! Sugar Cane Fibre is derived from the dry cell wall or fibrous residue remaining after expression or extraction of sugar juice from sugar cane, of the Saccharum genotype. The ingredient consists primarily of wax esters (> 85 %) with minor amounts of triglycerides and other neutral lipids. ERKÄLTUNG: SYMPTOME LINDERN. Bestell deine Lebensmittel über unseren Online-Shop wenn dir den Weg in eine unserer Filialen heute zu viel ist. As a result, the yeast cells are not transferred into the ISP preparation as such or under an altered form. The amount of phytosterols/phytostanols added to a container of beverages shall not exceed 3 g. Salad dressings, mayonnaise and spicy sauces shall be packed as single portions. Mit viel Eiweiß und wenig Kalorien lässt sich Joghurt zu nahezu jeder Mahlzeit verwenden. White or almost white hygroscopic powder. AOAC). Echium oil is the pale yellow product obtained by refining oil extracted from the seeds of Echium plantagineum L. Stearidonic acid: ≥ 10 % w/w of total fatty acids, Trans fatty acids: ≤ 2,0 % (w/w of total fatty acids), Protein content (total nitrogen): ≤ 20 μg/ml, Pyrrolizidine alkaloids: Not detectable with a detection limit 4,0 μg/kg, A highly purified extract from the leaves of green tea (Camellia sinensis (L.) Kuntze) in the form of a fine, off-white to pale pink powder.
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